Thursday, August 16, 2007

Holly Leaves (No Bake)

5 tablespoons margarine
20 large marshmallows
2 cups corn flakes
1/2 teaspoon green food coloring
red cinnamon candies
wax paper

In a double boiler, melt margarine.
Add marshmallows a few at a time.
Stir until marshmallows are completely melted.
Add green food coloring and remove from heat.
Stir in Cornflakes gently.
Drop by spoonfull on waxed paper.
Put 3 red hots on each spoonfull to resemble holly berries.

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