Black Forest Oatmeal Fancies

1 c. butter
1 c. brown sugar, packed
1 c. sugar
2 eggs
2 tsp. vanilla
1-2/3 c. flour
1 tsp. baking soda
1 tsp. salt
1/2 tsp. baking powder
3 c. quick oats (not instant or old fashioned)
6 oz. white chocolate chips
6 oz. semi-sweet chocolate chips
1/2 c. coarsely chopped red candied cherries
1/2 c. sliced almonds
Preheat oven to 375 F.

Combine butter, brown sugar, sugar, eggs, and vanilla in a large bowl.
Beat at medium speed of electric mixer until well blended.
Combine flour, baking soda, salt, and baking powder.
Mix into creamed mixture at low speed until well blended.
Stir in, one at a time, oats, white chocolate, semi-sweet chocolate, cherries, and nuts with a spoon.
Drop rounded spoonfulls of dough 2 inches apart (these spread) onto ungreased cookie sheet.

Bake 9 - 11 minutes or until set. Cool 2 minutes on cookie sheet. Remove to cooling rack.