½ cup melted butter
1 cup sugar
1 cup sweet cream
3 eggs
½ tsp ground cardamom
2 cups flour
Mix ingredients together in order listed. Drop by teaspoonfuls on a preheated krumkaker iron. Close iron and press together tightly. Bake until golden brown. Remove from iron and roll into cone shape immediately. Serve plain or filled with whipped cream.
Sunday, August 19, 2007
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment