1 (10 ounce) package vanilla
baking chips
2 teaspoons vegetable oil
1 1/2 cups mini candy-coated
chocolate pieces
1 Line a baking pan with wax paper or foil.
2 In a microwave safe bowl combine vanilla chips and
vegetable oil; microwave on high until chips are melted. Stir
until smooth; let cool for 2 minutes. Stir in candy-coated
chocolate pieces. Spread mixture onto prepared pan; chill for
10 minutes and break into pieces
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