1  cup sugar  
1  cup light corn syrup  
1  cup peanut butter  
1  tablespoon butter or margarine  
9  cups corn flakes 
Bring sugar and corn syrup to a boil. 
Remove from heat. 
Mix in butter and peanut butter. 
Stir in corn flakes. 
Press into the bottom of a 9 X 13 inch dish. 
Let cool. 
Cut into squares.
Tuesday, August 21, 2007
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