dash salt
1/2 teaspoon vinegar
3/4 cup chopped walnuts
2 egg whites
1/2 teaspoon vanilla
1 cup chocolate chips, melted and cooled
1/2 cup sugar
Beat salt and egg whites until foamy.
Gradually add sugar, beating until stiff peaks form.
Add vinegar and vanilla.
Fold in chocolate and walnuts.
Drop by spoonfuls on parchment paper and bake at 350° 11-12 minutes.
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