1 1/4 cups powdered sugar
2 1/2 teaspoons water
2 1/2 teaspoons light corn syrup (for shine)
food coloring
Mix together sugar and water.
Stir in corn syrup.
Mix in food coloring until desired color. If a strong color is desired, decrease water to 2 tsp so the moisture from the food coloring doesn’t make frosting too runny.
Spread on cookies (add sprinkles or other toppings immediately). Will set up into a glaze so cookies won’t stick together when stacked.
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